Sat
Mar
15
Honey And Orange Ham Glaze (Easter Ham Glaze)
Servings:
1 3-5 lb. hamCooking Time:
5 minutesIngredients:
- 1 cup Orange marmalade
- ¼ cup Honey
- 1 tbsp Dijon mustard
- ¼ tsp Cloves, ground
Instructions:
- Place all ingredients in a food processor. Blend until smooth.
- Rub onto a fully cooked ham and heat according to the package instructions for the weight.
- Baste often.